✔ Crunchy and chewy, the perfect vegan side dish!
✔ Perfect for tapas or as a side dish
✔ GMO free, Palm-oil free, Plant-based



The crunchy plant-based Kalamariz are firm and chewy, perfect to serve as a side dish or tapas.

Contains: Soy, Wheat (Gluten), Celery
Frozen Product: Please purchase freezer pack at checkout

Ingredients

Water, thickener (locust bean gum, seaweed gum, modified starch), soybean oil, sugar, salt, gelling agent (konjac powder), mirin, kelp extract, yeast extract, colour (calcium carbonate), acidity regulator (calcium oxide), glucose, white pepper, sweet potato powder, tempura batter mix (wheat flour, non-GMO corn starch, raising agent, sodium hydrogen carbonate), bread crumbs, chili powder, colour (β-carotene), celery powder, wheat protein, hydrolysed non-GMO soy protein, vegan flavourings

Nutritional Value

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Preparation

Deep fry (175°C) for 1.5-2 minutes. Don’t defrost before use. Perfect for tapas or as a side dish.

Extra Information

Store in freezer (-18°). After opening, keep refrigerated and consume within 3 days.